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LONDON UNDERGROUND tube map plan. South Acton. Aylesbury. Ongar. HARRY BECK 1957

Marsoni M251S
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LONDON UNDERGROUND tube map plan. South Acton. Aylesbury. Ongar. HARRY BECK 1957London Transport Diagram of lines 1957 [1156 2672D 1,000,000] The map shows the Metropolitan line extending as far as Aylesbury (the line beyond Amersham was transferred to British Rail in 1961); the District Line spur to South Acton (closed 1959); the Northern Line City section from Old Street to Finsbury Park via Essex Road (closed 1975); the Central Line continuation between Epping and Ongar (closed in 1994); The Piccadilly Line spur to Aldwych
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Karen
New York, US
★★★★★ 5
Page turner
Format: Hardcover
The photos are stunning, the directions are excellent, the details are inspiring, the decorations are impressive. Even if I fail to make the recipes I enjoy reading the book over and over, living vicariously through the pages.
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Reviewed in the United States on June 22, 2020
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faith
Battle Creek, US
★★★★★ 5
Great purchase
Format: Hardcover
I love everything about this book. The recipes are easy to follow, the photographs are beautiful and there's even a section for tips and tricks!
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Reviewed in the United States on May 4, 2019
S
Strambinha
Louisville, US
★★★★★ 5
Inspiring, unusual & delicious
Format: Hardcover
I have tons of cookbooks, and what I don't buy, I get from the library. This book has unusual, beautiful styling ideas, feasible for the home baker, with good instructions.
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Reviewed in the United States on November 30, 2020
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Trent Vernon
Massapequa, US
★★★★★ 3
Not crafty/artistic .. maybe not for you.. if so.. some great ideas
Format: Hardcover
hmmm.. where to start.. firstly.. this is one talented artist/baker/author. The photos/end products in this book.. look incredible.. That being said.. I am a great baker.. not a great crafter/painter/drawer/artist. .. Many of the decorations involve drawing for making a stencil.. or sponge painting etc.. For the seashell recipe.. it starts with.. collect sea shells from the sea shore.. (not that practical) .. the hazelnut cookies have so few ingredients.. albeit.. an amazing decoration.. I doubted their deliciousness.. I loved the suggestion of using an open book to make your butterfly icing creatures.. to give them a in flight curved effect... I just dont see me ever doing that I did not make anything from this book.. i thumbed through it.. and returned it.. SO this is based purely on my own limitations of crafting/artistic ability.. hopefully a more ambitious home cook comes along and proves me wrong.
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Reviewed in the United States on April 19, 2018
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KSLady
Pawtucket, US
★★★★★ 5
Great birthday gift!
Format: Paperback
As most everyone knows, teenagers are hard to buy for! I bought this book for each of my teenagers on their 17th birthday. Even the adults thought the book was helpful - great, practical information that can be used by everyone!
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Reviewed in the United States on March 23, 2026

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