Handbook of GC-MS (Hans-Joachim Hübschmann)

Handbook of GC-MS (Hans-Joachim Hübschmann)

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M251S

$114.90

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Handbook of GC-MS (Hans-Joachim Hübschmann)N A Autorenportrait Hans Joachim Hbschmann graduated as Certified Food Chemist from the Technical University in Berlin, Germany, working in the field of LC MS residue analysis of anabolic agents and pesticides in food. He started his career in diagnostics and medical analytical instruments before working for a number of German companies in gas chromatography and mass spectrometry. In 2002 he joined Thermo Fisher Scientific in Bremen, Germany, and held

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Similar criticism to my review of the Black Holes book: "Starts off ok, but quickly loses you. I have an extensive science education and quickly got lost. This topic cannot be easily explained in a brief book - the author is forced to jump over certain building blocks, and that just leaves the reader confused. I think this book series is good, but maybe not for abstract science topics."

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Reviewed in the United States on February 11, 2026

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Rusty.

Draper, US

★★★★★ 5

A fun read. Learned a lot.

Format: Kindle

I never expected to be able to understand Relativity or the more ethereal concepts of time. But Jenann brought them to my level. The language gets a bit flowery at times but I think that reflects that these ideas have a poetry of their own. RL

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Reviewed in the United States on July 10, 2023

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Kindle Customer

Grantham, US

★★★★★ 5

Clear, Concise, and Compelling

Format: Kindle

The author takes us in an extraordinary trip through and about time. In particular, the discussion about Einstein’s Special and General Theories of Relativity were illuminating, clarifying a complex aspect of the nature of the universe. How should we think about time? This book will help the reader arrive at answers to that question.

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Reviewed in the United States on November 30, 2021